Food Pantry Description
A pantry is a small room, closet, or cupboard typically placed in or near the kitchen and is used for storing food and utensils. A pantry can be any of these things. Because a pantry is not often equipped with a temperature control system (unlike a refrigerator or root cellar), the items that are commonly kept in it are those that you can keep on the shelf for an extended period, such as grains, flours, and preserved foods.
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